Directions
- Wash and cook potatoes and carrots in their skins, allow to cool, peel and cut into fine pieces.
- Drain mushrooms. Wash green (spring) onions, fresh parsley and dill. Chop everything finely.
- Put everything in a bowl and combine with peas and cranberries. Add oil and mix well.
- Season with salt and pepper to taste.
Russian recipes
- Salads and Appetizers
Recipes for Russian salads, Mushroom Caviar, Russian eggs, etc. - Soups and stews
Borsch, Solyanka, Shchi and more recipes. - Main Dishes
Recipes for Russian pancakes (bliny), pelmeni, fish and meat recipes. - Grilling and BBQ
Shashlik recipes for Caucasian style barbecue. - Baking
Recipes for Russian pierogi, Vatrushki, an apple pie and cakes - Drinks
Recipes for Kwaß and Cranberry Water with Honey
Russian cuisine
- Cabbage - cooking tipps and recipes.
- Russian Easter Feast - Russian Easter recipes
